What are some good simple dishes to use truffle oil with?

I recently acquired a bottle. I’ve never tasted or tried this stuff before. What do I do with it?

Answer #1

Truffle oil tends to be strong in flavour, so you want to pair it with something that won’t be overwhelmed by it. Seafoods like lobster and crab are nice with a truffle dip (truffle oil and lemon juice works nicely). You can also make a vinaigrette for a robust-flavoured salad, like one using bitters like spring mix. Truffle oil is a perfect ingredient in many pasta dishes - specifically Alfredos or other pastas with white sauce … it accompanies Parmesan beautifully.

Whatever you use it in, remember that a little goes a long way, so don’t add too much!

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