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Mix flour and salt together. Slowly add water and stir until it forms a soft dough, all of the water may not be needed. If too gooey, more flour may be added. Can be air dried (about 2 days) or baked 1-2 hours at 200-250 degrees F.
what temperture and how long on celcius? (if i even spelt that right)
108*C for an hour and a half.
A pets & animals question?
thanks!!