Home More advice Food & Dining
I don't mind it soggy I just hate that texture.
You cant prevent them from getting soggy/grainy but you can make them crispy again. Just stick them in the oven or a toaster over for a few minutes at °400.
fries is not meant to eat later, so If you want to make it crispy, you must cut them into a bit thinner and put them in freezer before frying it
Refrying the fries will make them soak more oil into it. I have tried this too.LOL
Try cookin them not so long, but on a little higher heat, not much higher though
What about refrying, is that a good idea?
lol... it is just fries, not house LOL
I had never tried it so wasn't sure
Lol