what are some healthy meals to cook?

I’m only 15 so I’m not going to be able to do really complicated stuff, but I can do the basic stuff.

But does anyone have any ideas?!

Answer #1

Salmon TUNA burgers 1 lb. tuna, cut into 2-inch pieces 1 small onion, finely chopped 3 scallions, green parts only, coarsely chopped 2 tbsp. garlic, finely chopped 2 tbsp. fresh ginger, finely peeled and chopped 1/4 c. cilantro, chopped 1 tbsp. Dijon mustard 1 tsp. salt dash of hot sauce

1/2 c. flour for dredging 1 tbsp. salt cooking oil 4 hamburger buns

1Combine first set of ingredients in the bowl of a food processor and pulse until finely chopped - about 6 pulses. 2Do not overprocess. 3.Shape the mixture into 4 burgers. Set these on a plate so they are not touching, cover well with plastic wrap, and refrigerate for 1 hour. 4.Measure the flour and remaining 1 tbsp. salt into a large shallow bowl or pie plate and whisk together. Dredge the tuna burgers in the flour mixture so they are lightly dusted on both sides. 5.Place a skillet, preferably cast iron, over medium-high heat, add the oil, and let it get hot - about 2 minutes. 6.Arrange the burgers in the pan so they aren’t touching. Cook uncovered for 2 minutes. Turn and cook about 2 minutes more. The burgers should be rare to medium-rare. 7.Serve on a hamburger bun.

Serves: 4

Serving size: 1 burger patty

Answer #2

oatmeal

Answer #3

Here’s a recipe for vegetable patties:

Ingredients 1 fresh onion 1/2 cup parsley 2 small potatoes 1 cup grated feta cheese 3 eggs 1 cup flour 1Kg (2 lb) raw spinach 1/3 cup breadcrumbs Mix of green vegetables

Directions

  1. Chop green vegetables to tiny pieces.
  2. Add chopped vegetables in a bowl and add salt.
  3. Mix vegetables with your hands.
  4. Thinly chop the fresh and dry onions or use an electric blender.
  5. Grate the potatoes.
  6. Add onions and potato mush in bowl.
  7. Add grated feta cheese and mix well.
  8. Add eggs, 1 cup of all purpose flour and 1/3 cup of breadcrumbs and mix very well.
  9. Mix till mixture is thick and creamy, if not thick enough add some additional flour.
  10. Heat up some frying oil in a frying pan.
  11. Fashion patties with your hands, dip them in some flour and fry them in the frying pan.
  12. Fry them till golden-brown on both sides.
  13. Strain them and place them in a plate over a paper towel.

Serve hot.

I made these at home and everyone loved them. They can be a little bit messy, but it’s not that hard. I am the kind of person who can’t boil an egg, but I made these patties and they turned out nicely. They’re healthy and also very tasty too! =o)

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