what will happen when adding extra eggs to oatmeal raisin cookies?

I am making cookies and I know adding extra eggs to brownies makes it more like cake but what about when adding extra eggs to oatmeal cookies?

Answer #1

it’ll probly turn out spongy

Answer #2

it will only make the batter thinner, sometimes it makes it taste bad…I did that with chocolate chip and peanut butter cookies and that what happend to me.

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