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Oh are you making them from a box? I’m not sure if you can leave them out if the recipe asks for them. There’s only on way to find out ;D but I did find a recipe that doesn’t need eggs if you’d rather try that instead..
Makes 16-22 cookies Ingredients 12oz Self Raising Flour 8oz Soft Margarine 8oz Caster Sugar 2oz Dark Chocolate Drops (or anything else you fancy putting in; smarties, white chocolate drops, raisins etc.) Method 1 - Mix the sugar and marge in a big bowl with a wooden spoon 2 - Add the flour and use your hands to knead the mixture, it shouldn’t be at all crumbly, so add a little more margarine if it is. 3 - Add the extras 4 - Take a small ball of dough, about the size of 1 and a half ping pong balls and squeeze it so it’s a circle about 1.5cm thick 5 - Place on a greased tray. 6 - Cook in an oven preheated to 180 degrees for about 15 mins. 7 - Put on a rack and leave to cool
Thanks very much ill try it(:
No problemo :)
I’ve used apple sauce instead before, and I know there’s another alternative. I think it’s something like half a cup per egg. Or half of a mashed banana per egg.
LOL. THAT IS SO RANDOM. I LOVE IT.
Actually, I just remembered something, you can replace the eggs & butter with mayonnaise. Not sure in what amounts. But it can happen ;D
I would look here: cooks.com/rec/search/0,1-0,chocolate_cookies_without_eggs,FF.html
eww mayonnaise in my cookies?? gross lol
well bananas would be great…if i wasnt really allergic haha
It doesn’t taste of mayo! It’s ‘cause it’s sticky so can replace the butter, and it’s made of eggs. Trust me! My nan made me a mayo cake once and I refused to eat it at first but everyone else wouldn’t shut up about how nice it was and trust, it DOESN’T taste of mayo :]
D: you’re allergic. That’s devastating. So you never got warm, mashed up bananas as a baby? You’ve not lived :(
Omg allergic to Bananas? :’( :’( :’(
I WISH I WERE ALLERGIC. My mom used to force them on me.
There are recipes that do not call for eggs at all. Also, there are common substitutions that you can experiment with. Ener-G makes an egg replacer. A friend of mine has a son who is allergic to eggs and she reports that this product works well for the recipes she has tried it in.
I am eating banana right now o.o
well i had bananas when i was a baby but i didnt like it and i found out i was allergic when i was like 5 because i didnt know before because i didnt eat them lol
Yes. There are many alternatives instead of eggs, i’ve made baked goods with oil, baking powder and milk but a bit less than an egg worth and not a lot of baking powder, but you can also use bananas, applesauce, oil and vinegar, egg supplement which is what vegans use. Theres probably more too but i cannot think of them at the moment.
oh and tofu.
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