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You can use butter, cream cheese, tomatoe ketchup, vegetable gravy, you could even try makeing a thin vegetable soup and using that.
I like butter and sour cream haha im a vegetarian also
vegetarian gravy is lovely, i’m not sure where you buy it from but i presume most places do it, its just a bit sweeter than normal gravy
tru sundried tomatoes. the ones that come in ajar with juice
Nothing tastes better then gravy on mashed potatoes so that’d be nice if they have vegan gravy. I’ll check it out, Thanks.
I am a vegataian to and i just pick out the meat before it is cooked. It mght take awhile to find a brand that has big chuncks in it so it is easy to take out.
I love mixing it with croutons, cream cheese or shredded cheese and vegetable soup.
You pick the meat out of “what” before it’s cooked?
tomato sauce is my favourite thing to have with mashed potatoes lol
I make mushroom gravy. Sauté a pound or two of sliced mushrooms in a big frypan with a little butter or olive oil until nicely browned. Put a pint of mushroom or vegetable broth or boullion in a large jar with 3 Tablespoons of flour and shake to mix then use the mixture to deglaze the mushrooms in the frypan. Season ro taste; I like mine peppery so I add lots of fresh ground pepper. Cook over low heat stirring constantly until thick.
o sorry i pick the meat out of the gravy
:o I WILL TRY THAT OUT!
:o I WILL TRY THAT OUT!
Ok … but if meat was originally in the gravy, then it’s no longer “vegetarian”.
depends how strict you are
A white or parsley sauce is wonderful with mashed potatoes.
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