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a big yes, I used to cut the skin into bit, and mix them in my tumble.
I heard you can eat them but they tatste so bitter and leave a bad after taste
Nadzy you should research before knocking other peoples questions.
Lemon skin / peel is used a lot in bakery. —“the peel of lemon” Also in Asian food they use peel large parts of rind and add it to cooking. Its perfectly fine to eat, its the white membrane underneath that gives the bitter taste.
Hope this helps cancan
yes and all the vitamins are in the skin
yes, I love baking and I use the rind a lot like evecat11 said, it is the white part that is bitter
nadzy - you can. read up on some recipes - your not providing answers with any knowledgeable basis here. Google it!
?..MAYBE NOT? LOL
no put you can drink em’. just put them ina blender. they are good for acne scars.
oh grrr go bite someone else
thanks
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