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Apples, raisins, green onions, lemon juice and black pepper. I use Gala apples, half an apple per can, chopped up. Raisins absorb the mayo so let it sit for 30 mins before eating, otherwise they can still be a bit hard.
-mayo, sweet relish, tuna -cream cheese, dab of mayo, lemon, tabasco, whip until creamy add tuna whip until fine and blended -minced celery, mayo, tuna, swiss cheese toast like a grilled cheese.
Well when I make a "small batch" of tuna salad from just one can, I always use ranch dressing instead of mayonaise and it gives it alot better zing.
Chopped veggies: red onions, cukes, sweet red peppers, beets, celery. Defrost some frozen peas. A few capers add a lot of flavor.
Just adding to urs cuz I put those and a little hot sauce and put it on a sandwich with cheddar cheese and spinach :-)
salt & pepper... mustard. uh you could add apples :) .. or relish/ pickles.. if its for a sammich add cheese
I like to add miracle whip, and to chop up pickles and add shredded cheese.
I add mayonnaise, little bit of mustard, and zucchini relish.
corn i do it all the time and it tastes great
mmm i think i like the sound of that!
onion, black pepper, a little mustard
Sweet relish swish cheese
