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What is good food for me to cook for my boyfriend?
Hes coming to my house to have dinner and I don’t know what to cook for him I hardly know how to cook so maybe ill practice till then, can you give me any good easy ideas for me to cook for him? Lol plzz
You can cook Kung Pao Chichen for him.
The dish exists in both traditional Sichuan and Westernized versions; the latter is more popular in the United States and Canada.
How to cook Kung Pao Chicken? Main ingredients 250g boneless, skinless chicken breast, 100g peanuts
Kung Pao ChickenKung Pao ChickenOther ingredients 10g dried red chilies, 20g spring onion, 30g ginger, 20g garlic, 5g Sichuan peppercorn, 5g chili powder
Seasoning 150g peanut oil, 10g granulated sugar, 10g sweet wheat-flour sauce (known as Peking duck sauce), 20g soy sauce, 50g rice wine, 10g vinegar, 20g chicken stock, 5g fine salt, 5g gourmet powder (monosodium glutamate), 20g starch, one egg.
Preparation
① Wash the chicken breast until clean, slap it gently with the back of a knife to make the meat soft. Cut it into small cubes, and put them in a bowl. Add the egg white, appropriate amounts of fine salt, soy sauce and starch into the bowl, and stir well. Kung Pao Chicken
② Heat skillet under medium power and add some oil, fry peanut until it develops aroma; Remove peanut from oil, drain and set aside; and cut the dried red chilies into halves. Dissolve the starch into water and stir well. Kung Pao Chicken
③ Place appropriate amounts of granulated sugar, vinegar, soy sauce, gourmet powder and chicken stock, dissolved starch and rice wine into a bowl and mix together the sauce ingredients.Marinate the chicken for 25 minutes.
Cooking
④ Heat the oil for deep-frying in a wok over big flame; add and stir-fry the diced chicken for one minute. Place the chicken into a strainer and leach out oil. Kung Pao Chicken
⑤ Leave a small amount of oil in the wok, add the dried red chilies and stir until the spicy flavour develops. Now place the ginger, garlic, spring onion and sweet wheat flour sauce into the wok and stir-fry for a few seconds. Kung Pao Chicken ⑥Add the fried chicken, peanuts and chili powder and stir for another few seconds. Quickly pour the mixed sauce into the wok and stir the ingredients in. Finally, put everything onto a plate, and the dish is ready to serve. Kung Pao ChickenKung Pao Chicken
Features
Fresh, tender, spicy, crispy, savoury, oily but not greasy, a little sweet and sour.
you can get more about it on http://www.foreignercn.com/index.php?option=com_content&view=article&id=4568:kung-pao-chicken&catid=41:chinese-cuisine&Itemid=113
If your boyfriend is a heavy meat eater, cook him “surf and turf’… The dish consists of steak with prawns marginated in tartar sauce and French fries, but you can substitute a garden salad for the chips instead.
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Pan fried the steak ( I cannot stand watching people eat their meat semi cooked. Medium or well done is fine but seeing them cut into a steak with bloody ousting out makes me want to vomit onto their plates)
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Remove prawns from shell and marginated them in tartar sauce or you can just pan fry the prawns and just pour tartar sauce over them.
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Do your French fries or garden salad. The salad is easier as you only need to dice, cut and mix them together…With chips you have to cook them in a certain way to get the crispy and crunchy look which takes too long and is pain in the butt.
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Serve with a nice cold full strength beer.
A fast, yet easy food dish is Macaroni grill boxes,you can get them at wal-mart or any food store. They have some amazing flavors and taste as though you went to a restaurant (because the macaroni grill used to be a restaurant, they closed down near my house though, not sure about anywhere else…)
Anyway, get 1 or two of those boxes, and usually it calls for chicken. If you don’t know how to cook chicken then…either learn, or have your mom cook it for you..or buy already cooked chicken. You SHOULD know how to boil noodles…not rocket science, but if you don’t that’s what the box of directions is for :) Read it, boil the noodles, mix it all up and there ya go…Great, fast delicious meal!
To make it extra better, get a few slices of bread, some olive oil, and some butter, sprinkle a little bit of garlic in it, and paint it onto the bread lightly, pop em in the oven and there you go, garlic bread. If you don’t know how to use the oven, just toast the bread first then paint it on, but it’s a lot better in the oven in my opinion : )
This Is The Best Ever!!! And I Don’t Know If You Have Time 2 Go To The Store; But It Tastes Like From Olive Garden!
From Any Grocery Store Get a Box of gorden’s shrimp scampi. microwave all the frozen shrimps and then boil angel hair pasta and mix the together and wahh you have a deliscious meal!!! hope I helped
well, do you know his favorite foods? if you do, then cook those!
Does he like sandwiches?
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