What is a good salsa recipe?

SiSi’S ORIGINAL SALSA 8 cups tomatoes, peeled, chopped and drained 2 ½ cups chopped onion 1 ½ cups chopped green pepper 3 – 5 chopped jalapenos 6 cloves minced garlic 2 tsp cumin 2 tsp pepper 1/8 cup canning salt ¼ cup chopped fresh cilantro 1/3 cup sugar 1/3 cup vinegar 16 oz. tomato sauce 16 oz tomato paste Mix all ingredients, bring to a boil, boil 10 minutes. Pour into hot jars, process at 10 lbs of pressure for 30 minutes for pints.

Makes 6 pints i have made a couple changes to my original recipe. 1/4 cup sugar(1/3 in original recipe) 2/3 cup vinegar if BWB / 1/3 cup if pressure canned 8 oz tomato paste instead of 16

juice 4 limes 1 diced red onion 4 habanaro peppers remove seed and stem 1 diced tomato soak the onions in the lime juice for 30 minutes then put every thing else in add some salt

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