What are some nice recipes for dinner ?

I like the A pie it is shortcrust pastry pie with a filling of artichoke aubergines assparagas and anchovies with a onion gravy. It is very nice you should try it : SERVES 2 : 3 LONG ASPARAGAS 1 AUBERGINE (SMALL) 2 ARTICHOKES (OPTIOANAL) TINNED ANCHOVIES (SKINNED AND BONELESS) ONION GRAVY GRANULES 300ML OF BOILING WATER LARGE BOWL FOIL PASTRY CASE 1 PACK SHORTCRUSTPASTRY (OR WHATEVER PASTRY YOU PREFER) PRE-HEAT OVEN TO 250 DEGREES

1. CHOP THE TOP OF THE AUBERGINE OFF AND THROW IT AWAY,CHOP THE AUBERGINE INTO ROUNDS.PUT THEM INTO THE BOWL 2.MASH DOWN THE ANCHOVIES AND ADD THEM TO AUBERGINES 3.CHOP THE ASPARAGUS INTO ROUNDS ASWELL DO NOT KEEP THE ENDS.ADD TO BOWL.
2. IF YOU USE THE ARTICHOKES, WASH THEM AND CHOP CHUNKY.ADD TO BOWL. 5.MAKE THE ONION GRAVY IN A SEPERATE BOWL USING THE HOT WATER.ADD TO BOWL. 6.STIR ALL INGREDIENTS TOGETHER. 7.LINE THE PASTRY CASE WITH YOUR PASTRY AND ADD FILLING.PUT PASTRY COVER ONTOP. 8.PUT IN THE OVEN UNTIL PASTRY IS GOLDEN BROWN.IF THE FILLING IS HARD PUT IN THE OVEN FOR A FEW MORE MINUTES UNTIL SOFT. 9.SERVE WITH POTATOES,CHIPS,POTATOE WEGDES OR ANYTHING YOU LIKE 10.TUCK IN ! MMM… SAVOUR IT