What are some good Italian Meals that I can make for a class?

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I did that ther was spaghetti , mozzerrela sticks, pizza,garlic bread,Lasana here’s a good one Sponsored Links Italian Spaghetti Sauce Hundreds of Italian spaghetti sauce recipes. Create tasty sauces now! www.italian-sauce.best-price.com All bran recipes Looking for all bran recipes? Find Thousands Of Free Recipes Now! www.cookingnook.com Fried Meat Ball Recipe - Polpette di Carne Fritta These cheesy, sausage-rich fried meatballs are an excellent way of using up leftover beef from making broth. To serve 4: Prep Time: 30 minutes

Cook Time: 30 minutes

Ingredients:

1 pound (400 g) boiled beef 6 ounces (150 g) bread crumbs 6 ounces (150 g) freshly grated Parmigiano 1/4 pound Lucanica (the local pork sausage, which is quite mild), cooked, skinned and crumbled 2 eggs Beef broth Minced parsley and garlic to taste Minced rosemary and sage to taste (optional) Salt and pepper Oil and butter for frying More bread crumbs Preparation:Grind the meat, then combine it with the breadcrumbs, cheese, lucanica, and eggs, and season the mixture to taste with salt, pepper, and the minced herbs. Add broth as necessary to keep the mixture from being too stiff, and then form it into balls. Roll them in the remaining breadcrumbs, and fry them. Serve with mixed fried vegetables and Franciacorta Satèn.

Yield: 4 servings fried meatballs.

How about Noki?

Noki are dumplings made from flour and potato and you just add spaghetti bolognaise sauce on them.

Steps:

1. Cut potatoes up and then mash them.
2. Add self raising flour.
3. Add salt.
4. Dough and roll the mix up.
5. Make little dumpling shapes, according to how big or small you want the dumplings to be.
6. Boil a pot of water, place noki into them, boil and remove from pot.
7. Serve noki on plate with Spag. Bog sauce.

OPTIONAL: I make this dish vegetarian style only, but if you prefer to add mince to the bolognaise sauce you can.

Mmmm… both sound delicious thx for the help.Some of my friends I heard are bring in Pizzeles or something like that what are pizzels??