Funadvice Logo
Post
More Food & Dining Questions

Pasta sauce

How do I make a good tomato-based pasta sauce from fresh ingredients. Im sick of using pre-made pasta sauces, they cost too much anyway

thx

Become an Expert →
Answer #1

1 pound hamburger 1 large onion, chopped (about 1 cup) 1 clove garlic, crushed 1 cup water 1 teaspoon salt 1 teaspoon sugar 1 teaspoon dried oregano leaves 3/4 teaspoon dried basil leaves 1/2 teaspoon dried marjoram leaves 1/4 teaspoon dried rosemary leaves (optional) 1 bay leaf 1 can (8 ounces) tomato sauce 1 can (6ounces) tomato paste

*(I use 1/2 lb. extra-lean hamburger and 1/2 lb. Italian sausage and add sliced mushrooms and black olives)

Cook and stir hamburger, sausage, onion and garlic in 10-inch skillet until hamburger and sausage are light brown; drain. Stir in remaining ingredients. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, 1 hour.

Serve over hot spaghetti. Sprinkle with grated Parmesan cheese.

More Like This
Ask an advisor one-on-one!
Advisor

Delicious Pizza & Pasta

Pizza, Pasta, Restaurant

Advisor

The Ragnarök Hot Sauce Company

Food & Beverage, Condiments, Specialty Foods

Advisor

AsianMeals

Food & Beverage, Culinary Arts, Asian Cuisine

Advisor

Just Dip Recipes

Recipes, Food and Beverage, Entertainment

Advisor

Restaurante Jacks Whittier

Restaurante, Comida gourmet, Entrega de comida