How to make chili?

Here’s a chili recipe from a site where I always get my recipes, not once has it failed me! http://www.allrecipes.com

You can also go to the site and type in what ingredients you HAVE and it’ll yield recipe results you can use. Love it.

Hearty Chili Original recipe yield: 8 servings

INGREDIENTS

* 2 pounds ground beef or turkey
* 2 cups chopped onions
* 2 garlic cloves, minced
* 2 (28 ounce) cans tomatoes, undrained, cut up
* 2 (15 ounce) cans tomato sauce
* 1 1/2 cups Holland House® Red Cooking Wine
* 6 teaspoons chili powder
* 2 teaspoons cumin
* 1 green bell pepper, chopped
* 2 (15.5 ounce) cans kidney beans, drained

DIRECTIONS

1. In large saucepan, brown ground beef with onions; drain.
2. Add remaining ingredients except green pepper and kidney beans. Bring to a boil; reduce heat.
3. Simmer uncovered 1 hour, stirring occasionally. Stir in green pepper and kidney beans; simmer until thoroughly heated.

NUTRITION INFORMATION

Servings Per Recipe: 8

Amount Per Serving

Calories: 458

* Total Fat: 19g
* Cholesterol: 70mg
* Sodium: 1680mg
* Total Carbs: 40.1g
*     Dietary Fiber: 12.1g
* Protein: 28.7g

http://allrecipes.com/Recipe/Hearty-Chili/Detail.aspx